餃子の並商GYOZA NO NAMISHOW
We are taking the following precautions to prevent the spread of COVID-19 | Tables are separated by partitions to help prevent droplet transmission Doorknobs and other contact surfaces are sanitized frequently The use of restroom hand dryers has been prohibited and replaced with single-use paper towels The interior of the restaurant is kept well-ventilated Employees sanitize their hands frequently Menu items are available for takeout |
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Please help us keep everyone safe by adhering to the following safety guidelines | Do not enter the restaurant if you have a fever, sore throat, cough, or any other potential symptom of COVID-19 Sanitize your hands when you enter the restaurant Wear a mask at all times (except when eating) Keep indoor conversations at low volume |
※We are posting information on this website about an infection measure, an authentication shop, and the other facilities, by declaration from the shops. Please confirm the shop if you have any questions.